How To Remove Iron From Your Water

When it comes to water, it is certainly one of the necessities in our life, and this is why it’s so crucial for us to ensure that the water we use and consume is safe and healthy.

Owners often face the challenge of high iron content in the water. Iron sometimes leaves orange streaks in bathtubs and toilets, stained appliances, discoloration of water, and a foul taste.

It enters water wells through seepage from the earth’s crust, which has an abundant presence of this mineral. Exposure to corroded and rusty iron pipes can also contribute to the existence of iron in your water system.

However, the good news is that there are different solutions that you can use to get rid of this undesirable mineral.

Water Softeners

Ferrous iron is soluble and often affects the taste of water. You can use water softeners to remove ferrous.

Water softeners use the process where ion-exchange minerals are positively charged and exchanged with sodium ions.

However, a sediment filter is essential to purify water with ferric ion.

When you have hard water with iron, water softeners are the most effective way of purifying it. If your water is soft, then an oxidizing filter is appropriate for lowering the iron content.

You need to flush the system regularly from rust to protect the resin beads if you use a water softener to lower iron content.

Use Iron Water Filter System

Iron water filter systems are a viable option that you can consider to remove iron from your water. Different iron filters are designed to suit the needs of different homeowners.

The water tech advice’s guide shows that filtration helps remove the undesirable particles and compounds to improve the quality of water. With the right filter, you can enjoy clean and safe water.

To get the right filter, you need to consider elements like the type and size of particles found in your water.

A house water filtration system is probably the most economic and effective way to remove iron from your water.

The filter systems can remove up to 95 percent of the iron from the water supply in your home, and it also protects your appliances and plumbing fixtures.

Different water systems are designed to improve the quality of water by removing bad smell and taste while at the same time preventing bacteria growth.

Shock Chlorination

Bacterial iron is tricky, and it occurs as a result of the presence of bacteria due to poor maintenance. It appears in the form of bright red sludge, it sticks to pipes, and it can clog them.

It also leaves a red residue in toilet bowls. To remove bacterial iron, shock chlorination is the most ideal method though it is labor-intensive.

Shocking the source with an intense concentration of chlorine helps disinfect the water and eradicate bacteria that binds the iron.

You can remove the remaining bacteria with a sediment filter, water softener, or oxidizer.

Constant chlorination can also be helpful if shocking the well fails to adequately remove the bacterial iron.

Aeration of Water

The method of aeration of water involves a process of adding oxygen to the water to oxidize the iron. Air injectors are used in this non-chemical treatment of water.

It involves the precipitation of dissolved iron. However, this method might not oxidize all the iron which means that some particles may escape.

Oxidation Iron Filter

drinking water

An oxidation iron filter is recommended for immediate oxidation of water with iron components. This system uses an oxidizing filter to remove iron from water.

However, it is important to the type of iron that you will be dealing with so that you can get the appropriate filter to get. For example, an iron filter alone may not purify water that contains organic matter.

Iron filters do not kill bacteria which means that you may require chemical treatment.

Chemical Oxidation

Iron can promote the growth of bacteria in the water, which affects its quality. Chemical oxidation is one of the most effective ways of removing bacteria together with iron from water.

You can achieve this by adding chlorine or potassium permanganate that can kill bacteria.

However, after undertaking this process of chemical oxidation, water treatment will be necessary to remove the potassium permanganate or chlorine.

Chemical oxidation may also not be the best answer if your water contains a high concentration of iron.

Iron is a prevalent water issue that is mainly faced by every homeowner.

Iron is a secondary contaminant that affects the quality of water in different ways like poor taste, damaging appliances, rust buildup, and leaving stains on different surfaces.

However, iron does not cause any adverse effects on your health. And as you can see, there are several methods that you can consider to remove iron from your water to improve its quality.